# Fresh Pasta

## Ingredients

- 1 cup all-purpose flour
- 1 cup semolina flour
- 3 large eggs
- 2 tbsp water
- 2 tbsp olive oil
- Pinch of salt

## Directions

**Step 1:** Mix both flours and salt in a large bowl. Make a well in center of
flour. Add eggs, water, olive oil. Mix to blend. Work flour into wet
ingredients, mix by hand. Gently knead for 2-3 minutes. Divide dough in half,
press down slightly, cover with plastic wrap. Let rest 20 minutes.

**Step 2:** Cut dough into small balls. Roll out balls with rolling pin, to ¼
inch thickness. Using pasta machine, put dough through machine on setting 0
five times, each time folding in trifold. Repeat with to setting 1-5 on pasta
machine. Place sliced dough on cool cookie sheet sprinkled with semolina.
Repeat for remaining pasta. Cook 3-5 minutes in boiling water.