# Chocolate Chip Cookies

## Ingredients

- 1 cup all-purpose flour
- ½ tsp baking soda
- ½ tsp salt
- ½ cup (1 stick) butter, softened
- ½ cup brown sugar, packed
- ⅓ cup granulated sugar
- ½ tsp vanilla extract
- 1 large egg
- 1 cup (6 oz) chocolate chips
- 1 tbsp creamy peanut butter

## Directions

Preheat oven to 375° F.

Combine flour, baking soda, and salt in a small bowl. Separately, beat butter,
sugars, peanut butter, and vanilla in a large bowl bowl. Add egg, (one at a
time if making more than one batch). Slowly beat in flour mixture. Fold in
chocolate chips.

Bake 11-13 minutes for larger cookies, 8-9 for smaller cookies. Cool on baking
sheet 2 minutes before moving cookies to a wire rack to cool completely.