# Buffalo Chicken Rolls

## Ingredients

- 1 package crescent rolls
- 2 cups shredded chicken
- ½ cup cream cheese (4 oz, half brick)
- 2 tbsp buffalo wing sauce
- salt
- pepper

## Directions

Chicken: boil or bake until temp reaches 165° F. Shred with a fork or food
processor.

Rolls: Preheat oven to 375° F. Combine chicken, cream cheese, buffalo sauce.
Salt and pepper to taste. Fill crescent rolls and roll up tightly. Bake 8-10
minutes or until golden brown.